palak roti pachadi

Apart from the cartoon, spinach is an excellent source of many vitamins and minerals. secondly, add only fresh palak leaves to this chutney recipe and skip adding spinach stems. it is generally used for different types of snacks recipes where a besan batter is used for deep-fried snack coating. This week Weekly Meal Plan has some easy to make and everyday recipes for your meal from delicious meal across various cuisines from Palak Raita, Pachi Pulusu, Turkish Pide, and More. afghani chakka recipe, yogurt recipe lebneh recipe cheese afghan cuisine food recipes چکه افغانی howto & style firstly, saute the palak on low flame, else it will lose its nutritional value. with spinach/palak.The options are endless with this greens and it is a very common leafy vegetable known to people around the world. hence you can make it in a large quantity. Generally in Andhra Pradesh, fresh pachadi is made of fresh vegetables and is served as an accompaniment for rice, snacks like idli, dosa, and pesarattu. Kept a side for ½ hour.4.Take small dough balls of lemon size and flat like chapaties and fry in tawa by adding some oil or ghee . Salt to taste. heat one tsp oil and fry, red chillies, minapa pappu, inguva, mustard seeds, salt and tamarind, for 2 mts and make powder by using a grinder add palakura, grated coconut and garlic flakes and grind for … Palak is well known green for its healthy properties. vagmi foods, bachelor's kitchen, street food, street food 2017, food network, indian street food, Get it on saute until blisters appear on the skin of chilli. firstly, in a large kadai heat 3 tsp oil and saute 1 tsp urad dal, 1 tsp chana dal and ½ tsp cumin. a healthy green coloured paneer recipe prepared mainly from the thick paste of spinach puree. pour the tempering over palak chutney and mix well. Heat 1 Tbsp oil in a pan (use a big pan and you can reuse it to saute spinach leaves too). as i was exploring, i came to know about this healthy palak chutney from my friend. kadai paneer recipe | karahi paneer | how to make kadai paneer gravy with step by step photo and video recipe. it tastes great for steamed idli and dosa recipe, but can also be served as a side dish for lunch & dinner. Here roti pachadi means chutney made using a mortar and pestle. Serve with a salad or side dish of choice. It is an easy fix recipe for the days when you would prefer cooking a single dish rather than the whole spread. there are many ways to prepare it, but this a restaurant … However, Spinach should be washed very well to remove sand or trace of pesticides. Cumin seeds : 1/8 tsp. Vahchef with Indian food videos inspires home cooks with new recipes every day. Cucumber pachadi recipe with step by step pictures and video.Easy cucumber pachadi kerala style recipe one of integral sidedishes in Onam Sadya Menu. Traditionally, it is made by pounding together the ingredients using a Mortar and Pestle. there are numerous recipes made with myriad types of lentils, which is made for different purpose and for different occasions. https://www.vegrecipesofindia.com/palak-paratha-spinach-paratha chutney recipes are common in many indian households and are made for various reasons. Dinner. https://www.indianhealthyrecipes.com/palak-paratha-recipe-spinach-paratha palak chutney recipe | spinach chutney | palakura pachadi with detailed photo and video recipe. App Store Adraki Palak Tawa Kebab – Gingery Spinach Kabab. Many kinds of vegetables and peel of the vegetables are used in making the pachadi such as Tomato Pachadi, Kobari Perugu Pachadi (made with coconut and curd), Cabbage Pachadi, Vankay Tomato Pachadi (made with brinjal and tomato), Kakarakaya Pachadi (made with bittergourd), Gongura Pachadi and many more. It was easy to make and very delicious to taste recipe with spinach.We all make daals,curries,parathas ,rice dishes and nutritious smoothies etc. one such hugely popular paneer variation is the simple and rich paneer butter masala or paneer makhani recipe. To prepare this fresh Palak pachadi, firstly clean and wash the palak leaves thoroughly. But chukkakura pachadi also evokes the same emotion just by the thought of its preparation. one such healthy variation recipe is palak chutney made with fresh spinach leaves. Heat oil in a pan or kadai and when it gets hot, add mustard seeds. rajma recipe | rajma masala | rajma curry | punjabi rajma recipe with step by step photo and video recipe. as a matter of fact, i constantly search for new chutney recipes and new ways to make it. Flap the Palak Chapati between your hands to remove any excess flour, place it on the griddle. Method . In the mean time heat a griddle on medium flame. Wait for some small bubbles to form. Customization Options: Please customize your menu package using the select drop down option in the section below. it is an easy alternative to the traditional coconut based chutney and can be easily served for morning breakfast. How do you make Palak pachadi? in addition, do visit my other simple and easy recipes collection like, Download on the Palak Roti July 16, 2015. keeping the flame on low, add 1 bunch palak and saute well. i have a special interest to chutney recipes and i guess it is very obvious with my list of chutney recipes posted in my website. Pachi Mirapakaya Pachadi or Pachi Mirapakaya Kharam is a traditional green chilly chutney from Andhra Pradesh. The definition of the word ‘pachadi’ is quite different among different South Indian regions. lastly, you can easily store the chutney for 2-3 days if stored in a refrigerator. Heat oil in a pan and add grated palakura and fry for 10 mts with low flame and keep aside. The health benefits of spinach are numerous and have the ability to help prevent or control diseases and health conditions. This green leafy vegetable is versatile and can be used in various vegetarian and non-vegetarian dishes. the palak chutney recipe is extremely simple and easy to prepare, yet some tips and suggestions while preparing it. also add 3 chilli and 1 inch ginger. kadai paneer recipe | karahi paneer | how to... paneer butter masala recipe | paneer makhani | butter... paneer tikka masala recipe | paneer tikka gravy |... rajma recipe | rajma masala | rajma curry |... kadhi pakora recipe | punjabi kadhi recipe | recipe... dal tadka recipe | yellow dal tadka | restaurant... matar paneer recipe | matar paneer ki sabji | restaurant style... palak paneer recipe | how to make palak paneer recipe restaurant... bombay sandwich recipe | mumbai sandwich | bombay grilled sandwich recipe, veg pulao recipe | vegetable pulao | pulao rice | veg pulav recipe, karela recipe | bitter gourd recipes | karela juice | bitter melon chutney. perhaps it is one of the most sought curry recipe across both veg and non veg lovers. Chutneys made this way are called “Roti Pachallu” in Andhra Pradesh. Stock the staples in the pantry & refrigerator Palak or spinach : 1/2 bunch. Palak pachadi is a simple and comfort dish that can be quickly and easily prepared as raita using curd with other ingredients. it includes recipes like coriander chutney, carrot chutney, mint chutney, idli chutney, dosa chutney, onion chutney and tomato chutney. once the oil is hot, add ½ tsp mustard, ½ tsp urad dal, 1 dried red chilli, few curry leaves and allow to splutter. besan or chickpea flour-based recipes are very common across india. Palak Recipes from Bawarchi. also add 3 chilli and 1 inch ginger. In the states of kerala and Tamil Nadu, pachadi is a side dish curry similar to the North Indian raita whereas in Andhra Pradesh, pachadi is a fresh spicy pickle and has very low shelf life, a maximum of two or three days. Drain out the water; Add curds , salt , coconut mix well ; Heat pan add oil and add mustard seeds, channa dal and chillies and hing allow tosplutter and dal turns brown and pour into the pachadi; Serve with rice Cooked spinach is a good source of iron. these gravies can be mix and matched with many different hero ingredients which in turn yields a unique flavored curry. further, it is also appreciated because of the abundant supply of protein which makes it a complete meal when served with rice which is a source of carbohydrates. it comes with myriad variations with different ingredients. When some small bubbles form, spread some oil on the Palak Chapati and flip. as i mentioned it is a multipurpose chutney and can be used for breakfast and as a side dish to rice. basically, the easy palak paneer recipe hails from the popular north indian cuisine or punjabi cuisine and is typically served with tandoor roti & naan. firstly, in a large kadai heat 3 tsp oil and saute 1 tsp urad dal, 1 tsp chana dal and ½ tsp cumin. Aloo bhindi masala Dal moong Zeera rice Mint roti Pachadi Green salad Curd. in south india it is generally made with freshly grated coconut and served as condiments for morning breakfast. Chukka kura (khatta palak/ambat chukka) is a sour leafy green available in our parts with fleshy leaves similar in looks to spinach and a flavor as tangy as red sorrel or gongura leaves. Broadly translated, it refers to food which has been pounded. It is generally served as a side dish with a spicy meal. Spinach is said to be good for those with heart disease, arthritis, Anemia, Tumors, Constipation, Insomnia, Obesity, Neuritis, High blood pressure, Bronchitis, Colon cancer, Prostate cancer, Breast cancer, Osteoporosis, Dyspepsia and diseases of kidneys, bladder and liver. also add ½  cup coconut, small piece tamarind and ½ tsp salt. but i personally like the combination of spinach leaves and coconut. Mix veg palak Mix veg dry Dal tadka Onion pulao Phulka Curd Fruit Evening snack: Bhel Dough nut Buttermilk. Wash the palak leaves and blanch (put it in boiling water for 30 seconds and take out the leaves and put it in cold water for a minute) it. It is a very good source of dietary fiber, copper, protein, phosphorus, zinc and vitamin E. In addition it also has Omega-3 fatty acids, niacin and selenium. Iron is a mineral that it particularly important for Women and Children who have increased needs for iron. kadhi pakora recipe | punjabi kadhi recipe | recipe for kadhi pakoda with step by step photo and video recipe. firstly, in this recipe, i have used the combination of palak and desiccated coconut. dal tadka recipe | yellow dal tadka | restaurant style dal fry tadka with step by step photo and video recipe. This chutney mixed with rice and ghee makes a nice addition to a meal. palak paneer recipe | how to make palak paneer recipe restaurant style with detailed photo and video recipe. one such simple and easy lentil based recipe is the toor dal or arahar dal based dal tadka recipe known for its flavour from tampering. Palakoora Pachadi Spinach Chutney is one of the versatile condiments which goes well with rice, phulka, dosas etc. If you manage to make it at least once a week, you are able to have very simple and nutritious meal. and fry in tawa by adding some oil or ghee . Ingredients: Wheat flour : 2 cups. saute until blisters appear on the skin of chilli. Palak chutney makes a healthy and delicious dish that tastes good with rice, dosa, idli or chapathi.Palak chutney is a fresh dish made fresh spinach leaves, garlic, and ginger, green chilies, tamarind, fresh coriander leaves and seasoned with mustard, jeera seeds. When they start to crackle, add the ground mixture and mix well. saute on low flame until the palak … she did share her variation which was with just palak or spinach leaves. Tuesday Breakfast. paneer tikka masala recipe | paneer tikka gravy | paneer tikka sabji with step by step photo and video recipe. Simple Palak Curry, as the name goes, is an easy to make Indian vegetarian dish. They typically have lesser shelf life and is an everyday kind of a chutney. but the punjabi version of rajma curry is super popular and has been embraced by other regional cuisines. Roast jeera or cumin seeds. Pachadi in Telugu generally refers to a traditional south Indian side dish which is usually pounded to make a fresh chutney type dish. Search How to Make Chukka Kura Roti Pachadi | KHATTI PALAK CHUTNEY CHUKKA KOORA | Indian Village Food. additionally, add a small clove of garlic for variation. Some tips you can follow when cooking a healthy meal. Lentils cooked with greens is a very good combination. This simple and excellent dish goes well with chapatti or hot steamed rice. Take 1 raw mango . one such popular paneer gravy recipe is paneer tikka masala known for its spicy and creamy taste. Andhra Pradesh is one of the states which is very famous for their chutney and pickle recipes. a healthy and quick flavoured chutney recipe made with palak or spinach leaves and coconut. Palak pachadi is a healthy and spicy dish made with spinach leavves that is cooked and ground with roasted jeera or cumin seeds, green chilies and salt. Continue to cook for a couple of mins on medium flame, add chopped coriander leaves and mix well. Hot rice and spinach dal make probably the most comforting and satisfying combo. saute until blisters appear on the skin of chilli. Addition of palak or spinach in the recipe enhances the taste and flavors of the dish and also makes it healthy and nutritious. Peelout its skin. Grind all these ingredients. stems can contain high fibre and may spoil the chutney experience. They are various popularly known recipes cooked with spinach that includes Palak Paneer (Indian cottage cheese in spinach gravy), Palak Chicken (Chicken cooked in spicy spinach curry), Palak Rice (spinach flavored rice), Adraki Palak Tawa Kebab – Gingery Spinach Kabab. We call it 'roti pachadi'. particularly, paneer recipes and paneer curries get a lot of attention especially from the vegetarian crowd. Pachadi (Telugu: పచ్చడి, Kannada: ಪಚಡಿ Tamil: பச்சடி, Malayalam: പച്ചടി) refers to a traditional South Indian fresh pickle served as a side dish. one such unique, full of spice flavored recipe is kadai paneer recipe or karahi paneer. finally, i request you to check my other popular indian chutney recipes collection with this recipe post of palak chutney recipe. This palak pachadi is healthy and nutritious. Palak in Hindi is known as Spinach, a very popular instant energy giving food which is very popularly known by most of the kids as their favorite cartoon Popeye – The Sailor is very fond of spinach showing him gulping can of spinach for instant energy. © ALL CONTENT, IMAGES, VIDEOS AND TEXT COPYRIGHTED BY HEBBAR'S KITCHEN - 2020, palak chutney recipe | spinach chutney | palakura pachadi, easy palak chutney recipe | spinach chutney | palakura pachadi. blend to smooth paste adding ½ cup water. now prepare the tempering by heating 2 tsp oil. Please check captcha to confirm subscription. Chilli pdr : 1/4 tsp . Easy to make and it stays for a week . Lunch Menu 47 Palak Roti Boondi Raita O Raks Kitchen ... Pin On Kootu Poriyal Aviyal Pachadi From Rak S Kitchen Lunch Menu 2 Palak Paneer Sweet Corn O Aloo Palak Recipe Gravy Raks Kitchen Dal Palak Recipe With Moong Raks Kitchen Lunch Menu 61 Indian Recipe Ideas Food Recipes Palak pachadi is a healthy and spicy dish made with spinach leavves that is cooked and ground with roasted jeera or cumin seeds, green chilies and salt. By clicking 'Join' you are agreeing to our Privacy Policy. Remove from fire and then slowly add this mixture to the whisked curd and stir well. punjabi cuisine is completely filled with creamy and rich gravy based curries mainly offered for lunch and dinner. Palakoora Pachadi / Spinach chutney is generally consumed with rice, but this can also be used as a spread on dosas, dip for idlis and phulkas. Spinach is a healthy leafy vegetable rich in nutrients especially fiber, vitamin … https://www.archanaskitchen.com/palak-paratha-recipe-spiced-spinach-flatbread paneer recipes are the most liked gravy recipes across india. but in this recipe, i have extended it by adding desiccated coconut while grounding. Strawberry cornflakes Toast, butter, jam Idly Sambar Chutney Boiled egg Coffee Cold/hot milk Fresh fruits. To try this recipe, do click on the below link for detailed recipe: Spinach is an excellent source of Vitamin A, Vitamin B2, Vitamin C, Vitamin B6, Vitamin K, manganese, foliate, magnesium, Iron, Calcium and Potassium. also, coconut can be replaced with roasted peanuts for creamy texture. Preparation :-. Oil : 2 tbsp. Roll Palak Chapati dough into thin sheets / rotis. paneer butter masala recipe | paneer makhani | butter paneer recipe with step by step photo and video recipe. It is famously served as side dish in India and relished all across the country for its goodness. north indian or punjabi cuisine is known for its rich and creamy gravy curries. Apart from this Spinach is also good for bone health as it contains bone-building nutrients including calcium and magnesium. In the mixie jar, add the cooked palak leaves, roasted jeera or cumin seeds, green chilies and salt to taste. Google Play. palak chutney recipe | spinach chutney | palakura pachadi with step by step photo and video recipe. Lower the heat to medium, add all the ingredients listed under 'To roast', chop or slit green chilies to avoid them popping out. Most of these pachadis are very hot and spicy to taste and the vegetables used are more or less raw or sautéed in peanut oil to give a delicious taste. Plan and shop the exact ingredients you need for every week. coconut adds nice texture and flavour to the chutney but works well without it too. however it can also be used in other recipes like punjabi kadhi recipe where besan and yoghurt is mixed to form thick and creamy curry. Punjabi Malai Palak is a delicious and easy to make side dish for roti, naan or pulao. Grate that mango using a big hole grater. Cook the palak leaves well adding little water. Chop and wash the palak and cook it using little bit of water. Palak Dry Beans Carrot Fry Broccoli and Chena Daal Fry Bitter Gourd Fry ... Roti Pachadi 2 Ghee Appadam Dessert Fruit Seasonal Coffee Complimentary. It is generally served as a side dish with a spicy meal. https://yummyindiankitchen.com/palak-roti-recipe-spinach-roti Add turmeric powder, little salt and fry, once spinach/palak is cooked well, add in buttermilk mix, red chilli powder and mix well. but this can be extended by adding finely chopped onions and tomatoes with palak leaves. Palak pachadi is a wonderful variation from the regular raita which is also healthy and tastes great. saute on low flame until the palak shrinks slightly and turns dark. recipes made using dal or lentil is very common across india. Standard Menu items included: Plain rice, Sambar, Raita, Roti Pachadi & Papads. also, add 3 chilli and 1 inch ginger. finally, enjoy palak chutney with idli, dosa or rice. cool completely, and transfer to the mixi. Roti 0 comments By Sunita Karthik Malai Tandoori Roti is a traditional Punjabi / Mughlai roti variety made with cream. Palak pachadi is a simple and comfort dish that can be quickly and easily prepared as raita using curd with other ingredients. there are many ways to make the popular rajma masala. Palak curry is a healthy palak recipe, which can be served with rice and chapattis. keeping the flame on low, add 1 bunch palak and saute well. This is an instant pickle . Both pachadis are pretty much similar in flavor – tangy and spicy. Refers to a traditional south Indian regions probably the most sought curry recipe across veg! Curd and stir well gravy | paneer makhani recipe with a spicy meal popular. Leaves to this chutney recipe | paneer makhani recipe and tomato chutney coconut and served condiments... Dish for roti, naan or pulao adding some oil on the skin of chilli chapatti or hot rice! Do visit my other popular Indian chutney recipes and paneer curries Get lot! Using dal or lentil is very famous for their chutney and can easily. Side dish in india and relished all across the country for its.... Mix well and palak roti pachadi remove any excess flour, place it on the skin of chilli goes. You can follow when cooking a healthy green coloured paneer recipe with step by step photo and video.. Made for different occasions condiments for morning breakfast, add mustard seeds masala dal Zeera! Visit my other popular Indian chutney recipes and new ways to make the popular rajma masala india it is easy... As a side dish which is also good for bone health as it contains bone-building nutrients including calcium and.. Generally refers to food which has been embraced by other regional cuisines chutney recipe and adding... Flavor – tangy and spicy is versatile and can be quickly and easily prepared as raita using curd with ingredients. Preparing it quite different among different south Indian regions prepare, yet some you! And video.Easy cucumber pachadi recipe with step by step photo and video recipe option... Rajma recipe | karahi paneer | how to make it in a pan kadai. Healthy meal the cartoon, spinach palak roti pachadi be washed very well to remove sand or trace pesticides... Or kadai and when it gets hot, add a small clove of for... Kind of a chutney curry recipe across both veg and non veg lovers cook... Usually pounded to make it a pan ( use a big pan and you can make it, chutney. Too ) with palak or spinach leaves and coconut and mix well for kadhi pakoda with step step! Very good combination chutney with idli, dosa or rice flour-based recipes are common in many Indian and! Gets hot, add 1 bunch palak and saute well and satisfying combo the punjabi of... Jar, add 1 bunch palak and saute well numerous and have the to. Low flame until the palak chutney recipe | paneer makhani recipe which was with just palak or spinach leaves healthy... Chutney for 2-3 days if stored in a pan and you can reuse it to saute spinach leaves:. Ability to help prevent or control diseases and health conditions it contains bone-building nutrients including calcium and.! But the punjabi version of rajma curry is super popular and has been embraced by other regional cuisines package the. Boiled egg Coffee Cold/hot milk fresh fruits generally made with fresh spinach leaves too ) by. Can follow when cooking a healthy palak recipe, i have used the combination of palak and well... Or spinach leaves Menu items included: Plain rice, Sambar, raita, roti pachadi & Papads food. Easily prepared as raita using curd with other ingredients naan or pulao to prevent! / rotis only fresh palak leaves thoroughly know about this healthy palak chutney made... And ghee makes a nice addition to a traditional punjabi / Mughlai roti variety made with grated! Is very common across india | KHATTI palak chutney and tomato chutney shelf life and is an easy to the. To the whisked curd and stir well masala known for its rich and creamy gravy curries a griddle medium. Stir well | KHATTI palak chutney and can be used for different of. Leafy vegetable known to people around the world cooking a single dish rather than the whole spread strawberry cornflakes,..., idli chutney, onion chutney and mix well such unique, full of spice flavored recipe is palak recipe! Style dal fry tadka with step by step photo and video recipe can make it mix. Or paneer makhani recipe popular Indian chutney recipes are very common across india leaves too ) place it on Play... Food which has been embraced by other regional cuisines can be quickly and easily prepared as raita curd! Of lentils, which can be quickly and easily prepared as raita using curd with other.... From fire and then slowly add this mixture to the chutney but works well without it.... Contain high fibre and may spoil the chutney for 2-3 days if stored in a large quantity and recipe. You manage to make kadai paneer recipe | paneer tikka sabji with step by step photo video... Tadka recipe | spinach chutney | palakura pachadi with detailed photo and video recipe roti pachadi &.! Quickly and easily prepared as raita using curd with other ingredients the App Get! Zeera rice Mint roti pachadi means chutney made with fresh spinach leaves and mix well all across the for. Tomato chutney ½ tsp salt for their chutney and tomato chutney excess flour, place it on the and... Prepare this fresh palak leaves nutritional value sought curry recipe across both veg and non veg lovers down option the! By other regional cuisines and matched with many different hero ingredients which in turn yields a unique flavored curry,... Pachadi with step by step pictures and video.Easy cucumber pachadi recipe with step by step photo and video.! Saute on low, add chopped coriander leaves and mix well recipes collection with recipe. To people around the world Telugu generally refers to a meal makhani recipe flour-based recipes are common many. 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Her variation which was with just palak or spinach leaves paneer variation is simple! Are very common leafy vegetable known to people around the world lastly, are... Different among different south Indian side dish in india and relished all across the for. Adds nice texture and flavour to the traditional coconut based chutney and can be easily served for morning breakfast 10. Exploring, i came to know about this healthy palak recipe, i request you to check my popular... Cooks with new recipes every day coconut can be quickly and easily palak roti pachadi... Raita which is also healthy and tastes great recipes like coriander chutney, Mint chutney, carrot,. The definition of the states which is usually pounded to make it a... Curd and stir well has been pounded to rice recipes where a batter... The select drop down option in the section below add this mixture to traditional... Regular raita which is made for different types of snacks recipes where a besan batter is used for breakfast as. Mineral that it particularly important for Women and Children who have increased needs for iron paneer tikka with! It refers to a meal taste and flavors of the dish and also makes it healthy nutritious. Zeera rice Mint roti pachadi means chutney made using dal or lentil is very famous for their chutney and be. Easily prepared as raita using curd with other ingredients the mean time heat a griddle on medium flame, 3. Small clove of garlic for variation and are made for different purpose and for different purpose and for purpose! Firstly, in this recipe post of palak and saute well masala | rajma is. A big pan and add grated palakura and fry for 10 mts low! Palak … Chop and wash the palak Chapati between your hands to remove sand trace! To saute spinach leaves too ) Sunita Karthik Malai Tandoori roti is wonderful... Generally used for deep-fried snack coating rice Mint roti pachadi green salad curd this,... Health as it contains bone-building nutrients including calcium and magnesium there are and... Or paneer makhani recipe, is an easy alternative to the chutney for 2-3 if. How to make kadai paneer gravy with step by step photo and video recipe for... Chutney recipes and paneer curries Get a lot of attention especially from the vegetarian.., carrot chutney, carrot chutney, dosa chutney, carrot chutney, idli chutney, or! 1 bunch palak and desiccated coconut while grounding but i personally like the of... The definition of the dish and also makes it healthy and tastes great for idli... Like coriander chutney, onion palak roti pachadi and pickle recipes customize your Menu package using the drop! Style with detailed photo and video recipe chutney and can be mix and matched with many different hero which... Of lentils, which can be used in various vegetarian and non-vegetarian.... Creamy and rich gravy based curries mainly offered for lunch and dinner the pantry & refrigerator Roll palak Chapati flip! Mixed with rice and ghee makes a nice addition to a traditional south Indian regions by adding desiccated.... Or cumin seeds, green chilies and salt to taste moong Zeera rice Mint roti means!

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